Job Description
Responsibilities:
Qualifications:
We are also looking for someone to work in the tasting room so you would have the ability to train in that area as well!
Company DescriptionMuse Vineyards is a vineyard and winery in the heart of the Shenandoah Valley where science, passion and reverence for the tradition of classic wine making converge to produce award-winning wines. In 2015, Muse’s 2009 Clio, a Bordeaux-style blend, was named Virginia’s top wine and awarded the coveted 2015 Virginia Governor’s Cup, besting over 400 entries from across the state. Muse Vineyards is devoted to time-honored farming and wine production techniques in homage to the domaine vineyards of France and Italy. Rarely larger than 35 acres, and often family-owned and operated for centuries, these vineyards represent the ideal of artisanal premium wine making. Muse’s proprietors are husband and wife, Robert Muse and Sally Cowal. Robert is an international lawyer who (as an Arizonan) trained as a barrister in England. Sally is a former United States Ambassador. Like many Americans, farming is a large part of Robert’s background. In the 17th century, his French Huguenot ancestors came to America and settled on the banks of the Potomac, adjoining George Washington’s birthplace. In 2003, Robert and Sally purchased a one acre overgrown and neglected vineyard in Woodstock, Virginia. They resuscitated the vines and in 2005 purchased a 200 year old forty acre Mennonite farm adjacent to their property on the banks of the Shenandoah River. Over the next ten yearsm they expanded to thirty acres of vines. After much research, and trial-and-error, they learned how to combine the qualities of Muse’s soil, it’s topography, and its proximity to the river to produce a range of exceptional wine grapes. Muse has planted some twenty different grape varieties, many of them atypical in Virginia. According to Robert, ”The varieties we’ve planted produce interesting wine: for instance, Sangiovese is the grape from which Tuscan wines are made, mid-weight with cherry notes; while the Nebbiolo grape produces the complex wines of Italy’s Piedmont region. We use those grapes and others to produce bold reds that are refreshing, food complementary wines.
Muse Vineyards is a vineyard and winery in the heart of the Shenandoah Valley where science, passion and reverence for the tradition of classic wine making converge to produce award-winning wines. In 2015, Muse’s 2009 Clio, a Bordeaux-style blend, was named Virginia’s top wine and awarded the coveted 2015 Virginia Governor’s Cup, besting over 400 entries from across the state. Muse Vineyards is devoted to time-honored farming and wine production techniques in homage to the domaine vineyards of France and Italy. Rarely larger than 35 acres, and often family-owned and operated for centuries, these vineyards represent the ideal of artisanal premium wine making. Muse’s proprietors are husband and wife, Robert Muse and Sally Cowal. Robert is an international lawyer who (as an Arizonan) trained as a barrister in England. Sally is a former United States Ambassador. Like many Americans, farming is a large part of Robert’s background. In the 17th century, his French Huguenot ancestors came to America and settled on the banks of the Potomac, adjoining George Washington’s birthplace. In 2003, Robert and Sally purchased a one acre overgrown and neglected vineyard in Woodstock, Virginia. They resuscitated the vines and in 2005 purchased a 200 year old forty acre Mennonite farm adjacent to their property on the banks of the Shenandoah River. Over the next ten yearsm they expanded to thirty acres of vines. After much research, and trial-and-error, they learned how to combine the qualities of Muse’s soil, it’s topography, and its proximity to the river to produce a range of exceptional wine grapes. Muse has planted some twenty different grape varieties, many of them atypical in Virginia. According to Robert, ”The varieties we’ve planted produce interesting wine: for instance, Sangiovese is the grape from which Tuscan wines are made, mid-weight with cherry notes; while the Nebbiolo grape produces the complex wines of Italy’s Piedmont region. We use those grapes and others to produce bold reds that are refreshing, food complementary wines.
...strong candidate pipeline for current and future hiring needs. Conduct thorough interviews and assessments to evaluate candidates' skills, experience, and cultural fit. Coordinate with external recruitment agencies and vendors as needed. Develop and maintain...
...opportunity for people to realize their healthy selves.: Recovery CoachWest Linn, ORClementine West Linn, Lake Oswego and Monte Nido... ...This is an exciting opportunity to develop your career in mental health and the eating disorder field!We are looking for day, evening...
...Description Robert Half, a global leader in specialized talent solutions and a Fortune 500 company, is seeking a results-driven Legal Recruiter to join our Legal Practice Group in Philadelphia. In this role, you will be responsible for identifying and placing highly...
...We are looking for healthcare and business-minded professionals, with successful sales track records who strive for organizational success, and seek career growth. As a Pharmaceutical Sales Representative, you are responsible for driving profitable sales growth by developing...
...Elara Caring is seeking a Registered Nurse (RN) Home Health Manager for a nursing job in Muncie, Indiana. Job Description & Requirements... ...for all employees ~ Comprehensive insurance plans for medical, dental, and vision benefits ~401(K) with employer match ~...