A notable restaurant group in New York is seeking a Group Executive Sous Chef to lead their Italian restaurants. This role involves ensuring quality in daily operations, training staff, and collaborating on menu development. Ideal candidates will have over 8 years of experience in Italian cuisine, with a passion for creativity and team development. Competitive salary and benefits are offered, along with visa sponsorship and relocation assistance. #J-18808-Ljbffr Mise En Place Talent Limited
Collier.Simon is an independent, full-service creative agency based in Hollywood. We work with our client partners to develop creative solutions that truly move the needle. Clients range from Fortune 500-type household names to up-and-comers across a variety of industries...
...Department/Unit:Float Pool Work Shift: Evening (United States of America) Salary Range: $83,200.00 - $93,184.00 Clinical Nurse... ...Excellent communication, prioritization, organizational and time-management skills Possesses knowledge of quality concepts,...
Job Description Job Description: Role Summary/Purpose: The AVP, Solution Architect craves getting into the weeds of hard problems and figuring out how to make things work. This dynamic and collaborative role will be part of the Synchrony Financial renowned...
...Were looking for a American Airlines Ramp Agent to perform daily responsibilities with dedication. Stay adaptable in a dynamic, fast-paced environment. Provide excellent interactions with customers and colleagues. Perks include competitive pay, flexible schedules, hands...
...Division: Production Reports to: EVP Content Developer & Executive Producer Overview Intersport is an award-winning agency that fills... ...Position Intersport is seeking to add a smart and driven Video Podcast Producer to its Production team. The Video Podcast...